6 Menu Maker Options for Your Restaurant (2024)

Restaurant menus A well-designed restaurant menu is one of the top ways to retain customers because it showcases the best of what your restaurant has to offer! Menu design and how the information is arranged can make a big difference in making orders smoother and easier for customers and employees. Best of all, there are tons of tools available, including menu templates to help you make your menu online – no design skills required! We’ll look at some of the top restaurant menu maker tools currently available for this article.

What is a Menu Maker?

A menu maker helps you create and customize a menu for your restaurant by using a menu template or letting you make a design from scratch. You can use different fonts, icons, images of dishes, and other elements to create a mouthwatering menu with professional designs for different types of restaurants.

How do You Create a Food Menu Using Menu Templates?

Templates make it easier to design a menu since you have all the basic features set up. All you’ll need to do is drag and drop graphics and text, like logos, backgrounds, and photos and make it match your restaurant branding. Here’s how:

  1. Find the perfect menu maker and select a template: Go through options for templates to choose something that works for your restaurant menu and displays information in logical sections – and that lets you be creative!
  2. Start adding dishes: Once you’ve selected a template, start with adding the text first. Select a font that goes with your brand and the best colors to go with your theme. You can start adding items, including appetizers, entrees, desserts, sides, and more. Add saucy sentences and fun text to make it more interesting, or go for a more straightforward design.
  3. Upload photos and logos: As you design your menu, you want it to reflect the best of what your restaurant has to offer. That’s why it’s essential to include images, including photos of top dishes, your restaurant logo, and more to make it truly your own.
  4. Download and print your menu: Check and double-check all the text and images you’ve used. Once you’re happy with the design, flow, and text of your menu, you’re done! You’ll just need to download the file to add to websites and print out copies to keep in your restaurant.

10 Menu Maker Options for Your Restaurant

Many different menu maker options are available to help you design a mouthwatering menu. Depending on the functionalities and features you need, you can use a free menu maker or pay for a program to design your own menu. Many of the menu maker options available give you a range of options for creating a menu that’s truly unique and shows off your dishes. Let’s look at some of the best ones available:

1. iMenuPro

6 Menu Maker Options for Your Restaurant (1)

One of the most popular options iMenuPro gives you options to create a dazzling menu. It has a wide range of choices for restaurant menu design, and gives you freedom to add many different menu items and customize accordingly with photos, of dishes, fonts, and other brand elements.

The iMenuPro editor also gives you options to add a QR code to menu templates and more with simple drag and drop functionalities.

2. Canva

6 Menu Maker Options for Your Restaurant (2)

One of the best things about Canva is that it’s a graphic design tool that has templates for pretty much everything. Using their premade templates, you can create sleek and professional menus with amazing design – without having to master lots of graphic design programs! Choose from free and premium menu templates, and add fonts and other features to match your brand. You can search from a wide variety of templates and designs to find something worse for your restaurant’s cuisine and style.

3. Adobe Creative Cloud Express

Adobe products tend to have a steep learning curve, but luckily, there are easier options available within the Adobe Suite. Adobe Creative Cloud Express (formerly known as Adobe Spark) is a creative app that is filled with templates that you can adapt for your content. Adobe features a free and premium service.

Browse online and search for templates that work for your restaurant and bar, and adapt accordingly. You have the freedom to add photos, fonts, special graphics and more to make your menu unique.

4. Must Have Menus

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If you’re looking for a simply and easy drag and drop option, Must Have Menus is for you. Easily design your menu with your brand and graphics to create an online menu that you can also have printed out.

Showcase your food with creative photos of dishes, and simply drag and drop your own photos to the menu design. You can also create contactless menus with QR codes if needed. Must Have Menus is a simple restaurant menu maker that really helps your restaurant menu stand out.

5. Designhill Menu Maker

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Designhill is another online menu maker with a menu template option if that’s what you’re looking for. Whether you’re creating an online menu or something for dine in, you can easily make a menu for your food with Designhill.

There are lots of menu design options including icons and fonts to choose from and you can add your own images and branding to the menus to help make a fantastic impression with customers every time.

6. PosterMyWall

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PosterMyWall is more of a promotional graphics platform, but it does have some template options to create menus. You can create bold and exciting menus for customers with PosterMyWall, and create promotional campaigns alongside.

There are options to help you match your brand with your menu and restaurant marketing, so it’s more cohesive. Many of the available template options are free but there are also premium options available. With PosterMyWall, you can have fun and unique designs that are really useful when you’re looking for unique menu design options.

What is the best menu maker app?

Although there are many amazing menu maker apps available, there are some that stand out more than others. The best menu maker app is Must Have Menus because it offers a wide range of functionalities for restaurant menus. You can add a QR code and contactless menus alongside beautiful dine in menus with graphics and fonts that make it feel authentic to your brand’s style. The online menu maker is also very easy to use, and once you make a new project, it’s easy to design and print your menu.

Image: musthavemenus

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6 Menu Maker Options for Your Restaurant (2024)

FAQs

What are the 5 most common types of menu? ›

What Are The Five Types of Menus? The five types of menus most commonly used are a la carte menus, static menus, du jour menus, cycle menus, and fixed menus.

How many options should a restaurant have? ›

As St. Louis Magazine suggests, “A restaurant's menu should contain only as many items as its kitchen can efficiently crank out when fully taxed.” Moreover, as a restaurant or cafe owner, you'll want to serve customers dishes that you're proud of.

How do I make a restaurant menu plan? ›

How to Make a Restaurant Menu
  1. Write Out all Menu Items. Before you dive into design, you have to learn to write a restaurant menu. ...
  2. Categorize Menu Items. ...
  3. Set Menu Prices. ...
  4. Create Menu Descriptions. ...
  5. Decide on a Menu Color Scheme. ...
  6. Design Your Restaurant Menu. ...
  7. Restaurant Menu Photos. ...
  8. Choose Menu Fonts, Spacing, and Composition.

What is an 8 top in a restaurant? ›

eight-top (plural eight-tops) (restaurants) A table seating eight diners.

What are 4 main courses of a menu? ›

Definition of 'four-course meal'

A four-course meal is a meal that consists of four parts served one after the other. The restaurant is offering two-course, three-course and four-course meals with table service. The four-course meal consists of a soup, an appetizer, an entrée, and dessert.

What makes a good restaurant menu? ›

Here are the top 10 tips for crafting the perfect restaurant menu:
  • Make sure the menu is easy to read. ...
  • Don't overwhelm the customers with choices. ...
  • Choose a cohesive design that makes sense. ...
  • Keep the menu to a single page. ...
  • Stick to a consistent and reasonable pricing strategy. ...
  • Use psychology to your advantage.

What type of menu do most restaurants use? ›

A static menu is the most widely used out of the menu categories. These menus are common because of their consistency, easy navigation, and options. Many successful restaurants are known for their consistent and dependable options, and a static menu helps communicate that message to customers.

How many options should be on a menu? ›

But How Many Is Too Many Menu Items? The magic number is 7. According to menu engineer Gregg Rapp, “When we include over seven items, a guest will be overwhelmed and confused, and when they get confused they'll typically default to an item they've had before.”

What are the 6 steps to menu planning? ›

Six Steps to Meal Planning
  • Step One Print out and create a meal planning worksheet. ...
  • Step Two Check for foods that you already have on hand. ...
  • Step Three Review the items that you have on hand. ...
  • Step Four Check for grocery specials. ...
  • Step Five Review your meals for Variety. ...
  • Step Six Stay within your budget.

How to make a good menu? ›

What makes a good restaurant menu?
  1. Is easy to read.
  2. Versatile for different seasons.
  3. Divided into logical sections.
  4. Sparse on photos but tasteful with illustration.
  5. Uses on-brand typography and doesn't emphasize currency in the prices.
  6. Makes your food sound more enticing with creative names and tasty descriptions.

How to prepare a menu list? ›

When designing a menu, start by listing out all your menu items. Categorize the items and add descriptions that will entice customers and help them learn more about certain dishes. Make sure that your text is readable and use high-quality images to better showcase your offerings.

What are the 5 basic steps of menu planning? ›

6 Steps to Meal Planning Success
  • Step 1: Take Stock. Check your pantry and fridge for staples you have on hand and like as well as items that need to be used. ...
  • Step 2: Map Your Meals. ...
  • Step 3: Focus on Fresh. ...
  • Step 4: Pack in Protein. ...
  • Step 5: Love Your Leftovers. ...
  • Step 6: Plan Ahead.

How do you name dishes on a menu? ›

With that in mind, here are 7 menu writing tips to write menu descriptions that will make your customers drool:
  1. Start with a catchy headline. ...
  2. Use sensory words to describe the dish. ...
  3. Appeal to different taste receptors. ...
  4. Use adjectives to create a vivid picture. ...
  5. Tell a story about the dish.

Which type of menu is the most common? ›

A static menu is the most widely used out of the menu categories. These menus are common because of their consistency, easy navigation, and options. Many successful restaurants are known for their consistent and dependable options, and a static menu helps communicate that message to customers.

What is the 5 principle of menu? ›

Menu planning principles include balance, nutritional quality, aesthetics, and variety, including color, texture, flavors, shapes and sizes of food. The equipment and personnel available to produce and serve the menu are also important considerations in planning the menu.

What are the 5 functions of a menu? ›

Functions of Menu
  • Introduces the establishment to the customer.
  • Authorizes production of meals in the kitchen.
  • Helps to prepare shopping list of foods and ingredients.
  • Helps to establish purchasing procedures.
  • Determines type of equipment, staff skills and type of supervision required.
May 23, 2012

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